How this works

You contact me. We meet and have a talk. I take a look at your kitchen, pans, knives and things. We decide the menu together. I do the shopping (you can come along, of course).

When the day comes, I ring your doorbell, enter your kitchen and the food-making starts. This can turn into a mini cooking lesson as well. Then I may join you and your company for a “conversation meal”, or not, if you prefer a more intimate, private thing. The cleaning up can be also included.

You are given the recipes to try again yourself.

Special conditions are offered when reserving a set of 4 or more dinners.

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Published in: on October 17, 2008 at 3:36 pm  Comments Off on How this works